Cendol
from SGD 190.00
ERICA WEE
Oil and Acrylic on Canvas
(Open Reproduction, Canvas)
40 x 50cm
2020
Cendol is a popular chilled dessert in hot and humid Southeast Asia, one that brings back fond childhood memories for the artist. It is made with a mountain of shaved ice soaked in coconut milk and palm sugar, with a generous serving of green rice flour jelly and kidney beans on top.
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